CREAMS AND LIQUORS (PART II)
Creams are by far some of the world's most sought-after beverages. The origin of their hassle-free and crafty manufacture makes it grow by the hands of creative distillers, either professional or not. The mashing of fruits or natural plants into brandies or eau-de-vie is the main way to come up with creams, so no wonder the variety is huge and so is the number of mixtures that seek to find far more delicious and luring elixirs.
At a world level, the number of cream that hit the market is on the rise, with several of them getting a tight grip of the sale niches out there. In an effort to enhance your alcoholic culture, here you'll find information and manufacturing methods to make some of the most popular creams.