WORDS AND GAS­TRO­NOMY: A GA­ME OF IN­TER­ESTS

Excelencias Gourmet - - News -

LET’S TALK ABOUT QUA­LITY AND VA­RIETY IN TERMS OF GAS­TRO­NOMY, FO­CUS ALL OUR SENSES IN ENJOYING THE NA­TU­RAL AND OBLIGATORY PLEA­SU­RE, AS WE FALL ILL IF WE DON’T EAT. SIN­CE WE MUST AND HA­VE TO DO IT, MA­KING THE MOST OF OUR FOOD IS THE BEST THING TO DO. THIS IS ONE OF THE FEW THINGS IN OUR LI­FE TO TA­KE PLEA­SU­RE WITH ALL SENSES.

CATALOGING LI­FESTY­LES TH­ROUGH GAS­TRO­NOMY GIVES US AN OP­POR­TU­NITY TO PLAY WITH WORDS. VEGANS, VEGETARIANS, MACROBIOTICS, OMNIVORES… THEY HELP US IN THIS SEN­SO­RIAL GA­ME. PLEA­SU­RE IS NOT ONLY RE­LA­TED TO WHAT WE WANT, BUT AL­SO WHAT WE CAN EAT: GLU­TEN-FREE FOOD, NO LACTOSE, NO SU­GAR… THE­SE ELEMENTS HELP A SIG­NI­FI­CANT NUM­BER OF PEO­PLE EN­JOY THE SAME FOOD EATEN BY HU­MAN BEINGS WIT­HOUT ANY LIMITATION.

THE NEW TRENDS IN FOOD IN­DUSTRY HELP IMPROVE QUA­LITY OF LI­FE, SATISFACTION AND CREATE NEW BU­SI­NESS OPPORTUNITIES TO MEET A GRO­WING DEMAND. SO, THE GA­ME OF WORDS BRINGS ABOUT THE EVOLUTION AND DE­VE­LOP­MENT OF NEW PRO­DUCTS, AS WELL AS THE FLOURISHING EMERGENCE OF CREA­TI­VE OPPORTUNITIES.

LET’S FO­CUS ALL OUR SENSES IN ENJOYING THEM.

Newspapers in Spanish

Newspapers from Argentina

© PressReader. All rights reserved.