KIKO MOYA, COOKING STARS IN THE FAMILY
Sincere, beautiful, rich cuisine… aromas that waft up in the air. Freshly-cut herbs, rice that invites you to close your eyes and enjoy. Tradition and nuance go hand in hand hassle-free. Kiko Moya’s creations (2 Michelin Stars and 3 Repsol Suns) are part of his personality: serene and balanced. Nothing is too much and nothing is missing.
Family is form and bottom, the underpinning of everything and the future that looms in the horizon. Kiko carries those echoes close to the sea and the mountain he’s part of, because everything in unreplaceable at L’Escaleta and in him as a cook.