Australian Traveller - - Shortcuts | Wine & Dine -

Ev­ery week seems to bring a new open­ing in Vic­to­ria’s hot­ter-than-hot Mornington Penin­sula. Point Leo Restaurant is the lat­est, form­ing part of Point Leo Es­tate, com­plete with a sculp­ture park and ar­chi­tec­turally de­signed cel­lar door. The new­bie tag doesn’t ex­tend to the ex­pe­ri­enced team that has been as­sem­bled, in­clud­ing ex-Eleven Bridge ex­ec­u­tive chef Phil Wood as culi­nary direc­tor, hos­pi­tal­ity gun Ainslie Lub­bock (pic­tured mid­dle) as man­ager and som­me­lier An­drew Murch (right) of Rock­pool Bar & Grill. ptleoes­

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