BBC Good Food - - Opinion -

1 Harry’s Shack, North­ern Ire­land Port­stew­art beach stun­ner. Food over­seen by Derek Creagh, ex-fat Duck/ Chez Bruce. @Har­rys_shack

2 The Fish Shed, Devon True, it’s slightly set back from Exe es­tu­ary in Top­sham but, ar­guably, Bri­tain’s best chippy. darts farm.co.uk

3 Crab Hut, Nor­folk Day-boat fresh crab and lob­ster baguettes, sea­son­ally on Bran­caster Staithes’ har­bour. let­zersseafood. co.uk

4 West Mersea Oys­ter Bar, Es­sex Eat Colch­ester Na­tives by the marshy Mersea Is­land waters in which they thrive. west­mersea oys­ter­bar.co.uk

5 Wheeler’s Crab Shed, Isle of Wight Sea­sonal Steep­hill Cove café fa­mous for crab pasties and lob­ster sal­ads. face­book.com/ crab­shed

6 Seafood Tem­ple, South Shields A new seafront restau­rant, cock­tail and oys­ter bar from legendary chip shop Col­man’s. col­mans­fish and­chips.co.uk

7 Rock­salt, Kent Mark Sargeant’s sleek restau­rant. The ter­race, which over­hangs Folke­stone har­bour, is a doozy. rock­salt folke­stone.co.uk

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