What to eat with
Valpolicella Ripasso 2015 Italy (£10.50, M&S)
The thick texture and sweetsour cherry taste reminds me of velvet drapes and baroque churches. Try it with the spiced duck on p107.
Muriel Tempranillo Rioja 2014 Spain (£8.49, Co-op) The red berry flavours of rioja are perfect in autumn. Drink with the bacallà a la llauna on p125.