Good Food

SUNDAY ROAST

Michelin-starred gastropub owner Tom Kerridge gives a classic Sunday roast a makeover with some easy tricks

- Photograph­s TOBY SCOTT

Make Tom Kerridge’s treacle-cured sirloin

 ??  ?? Good Food contributi­ng editor Tom Kerridge is a BBC presenter and chefowner of The Hand & Flowers, The Coach and The Butcher’s Tap – all in Marlow, Buckingham­shire. His latest book, Lose Weight for Good (£22, Absolute Press), is out now. @Cheftomker­ridge The Coach-style roast potatoes, p88
Good Food contributi­ng editor Tom Kerridge is a BBC presenter and chefowner of The Hand & Flowers, The Coach and The Butcher’s Tap – all in Marlow, Buckingham­shire. His latest book, Lose Weight for Good (£22, Absolute Press), is out now. @Cheftomker­ridge The Coach-style roast potatoes, p88

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