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Good Food
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2020-11-03
MY FAVOURITE DISH
EMMA FREUD
EASIEST EVER MEALS
HEALTHY DIET PLAN
ROSIE’S SEASONAL STARS
MARVERINE COLE
CASSIE’S SOLUTIONS
Why you can trust
PARTY SPECIAL
Baked vegan cheesecake with raspberries & clementines
Leftover turkey grain bowls with za’atar, rainbow slaw & harissa yogurt
Leftover Christmas lunch patties with gochujang mayo
Pick & dip filo straws with feta, dates & sesame seeds
Ryba po Grecku (Polish Greek-style fish)
Marmalade-glazed roast turkey & gravy
Chocolate & peanut butter pavlova
What the Cluck weeknight ramen
Apple, raspberry & whisky trifle
Rye Christmas pudding cookies
Spiced beef with stout & prunes
Speculoos profiterole wreath
Luscious vegan gingerbread
Easy almond mince pie puffs
Cajun-style prawn cocktail
Crab, leek & cheddar tart
Mango & coconut trifles
Black Forest fridge cake
Christmas lights cake
Turkey curry patties
Turkey tikka masala
Giant cinnabun
Mojito possets
Porchetta ragu
Christmas delivered to your door
Cookfulness
Anna’s food picks
TV and radio picks
11 HOMEMADE GIFT
12 FESTIVE BREAKFAST
Christmas pudding cake
TAKE IT EASY ON NEW YEAR’S EVE
COMFORT FOOD AND JOY
All our midweek meals are either balanced or healthy. Learn more about our guidelines on
HOW TO MAKE IT
Duck & goose
Tom Kerridge
USE UP YOUR LEFTOVERS
guide to GREEN AND ETHICAL LABELS
Roast spiced cauliflower with romesco and HOJIBLANCA olives
English
Australia
Food & Drinks
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