COOK’S TIP

Better Homes and Gardens (Australia) - - Cover Star -

If the cake sets for more than 2 hours the meringue in­side will break down and seep (it will still be ed­i­ble). If you’d like to avoid that, only set it for 2 hours. Al­ter­na­tively, omit the meringue in­side and just add to the top as dec­o­ra­tion.

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