Flights of fancy

Business First - - CONTENTS -

– Flight cater­ing has un­der­gone its fair share of crit­i­cism in the past, how­ever as ex­pec­ta­tions have changed the in­flight din­ing ex­pe­ri­ence has had to adapt. At the fore­front of this adap­ta­tion is Con­rad Smith, who speaks with Busi­ness First about ser­vic­ing dif­fer­ent tastes.

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