Best burger in Qld

Mun­dub­bera Butcher­ing Co makes mince­meat of the com­pe­ti­tion

Central and North Burnett Times - - WELCOME -

IT IS of­fi­cial.

The best burg­ers can be found in the North Bur­nett.

Tim Dug­gan and his team at Mun­dub­bera Butcher­ing Co have won Queens­land Sausage King’s in­au­gu­ral best burger award this year.

Mr Dug­gan said two out of their three pat­ties en­tered had fin­ished up in the medals.

“In fact, we en­tered three burger pat­ties, all made from lo­cal in­gre­di­ents. We took out first and sec­ond place, now we will go to Ade­laide in

Tim Dug­gan

This was the first year burger pat­ties were in­cluded in the Sausage King Com­pe­ti­tion.

Fe­bru­ary 2015 to put our patty up against the best in the coun­try,” Mr Dug­gan said.

It was a long road for the butch­ers, with the state ti­tle com­ing on the back of top marks in re­gional com­pe­ti­tions.

In Queens­land, there are six re­gions con­sid­ered for Sausage King, in­clud­ing Capri­cor­nia re­gion, which cov­ers the area through­out Bund­aberg, north to Mackay and west to in­clude the North Bur­nett.

Mr Dug­gan said there were 19 en­trants in the North Bur­nett re­gion and the win­ners within each of the six re­gions pro­ceed to the state fi­nals, which were held at the Bris­bane Ekka grounds.

“This was the first year burger pat­ties were in­cluded in the Sausage King Com­pe­ti­tion, so it was very spe­cial for our team to win,” he said.

Mr Dug­gan show­cased his beef pat­ties at the Mun­dub­bera com­mu­nity’s Taste of the Bur­nett to rave re­views.

The Mun­dub­bera team is no stranger to state com­pe­ti­tion, hav­ing won Queens­land Sausage King in 2012 and also 2006.

The butch­ery’s 2006 pork sausage went on to take out the na­tional com­pe­ti­tion.

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