VIEWS ON THE VINE

Central and North Burnett Times - - EASY EATING - With peter.chap­man@apn.com.au

WOLF BLASS 2014 Al­ti­tude Shi­raz

Nice new­comer from one of Aus­tralia’s lead­ing wine­mak­ers. Cherry flavours shine through with hint of spice. Easy drink­ing.

FOOD: BBQ lamb chops RAT­ING: 92/100 RRP: $19.99

WOLF BLASS 2015 Al­ti­tude Chardon­nay

Qual­ity chardon­nay that sits beau­ti­fully un­der the $20 price bracket. The wine re­flects sub­tle oak and rounded sum­mer fruits. Per­fect for the Sun­day seafood buf­fet.

FOOD: Seafood RAT­ING: 93/100 RRP: $19.99

KATNOOK 2012 Coon­awarra Shi­raz

A full bod­ied shi­raz that per­fectly re­flects the best qual­ity reds com­ing out of the Coon­awarra dis­trict.

Liked the pep­pers that shone through the ripe raspberry and plum flavours.

FOOD: T-Bone RAT­ING: 94/100 RRP: $40

KATNOOK 2014 Founder’s Block Caber­net Sau­vi­gnon

At $20 a great buy­ing bold red that will win a lot of friends.

Ripe and rich plums dom­i­nate a wine that you can put on the table with con­fi­dence.

FOOD: Pork RAT­ING: 93/100 RRP: $20

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