Cosmopolitan Bride (Australia) - - THE HELP -

If tra­di­tional cakes aren’t your thing, why not try a dough­nut de­gus­ta­tion? (Ah, yes, please!) Grab two or three cake­stands and stack them on top of each other. Layer up the dough­nuts, then when you’re happy with the shape, add in lit­tle flo­ral touches to fill in any gaps. Top off your ‘cake’ with fresh flow­ers and you’re ready to serve. Bonus: your guests will love that they can grab one (or two) and keep danc­ing!

Bloom­ing de­li­cious and deca­dent!

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