delicious - - INBOX. -

Thank you so much for the July is­sue – hands down the best one yet! As a pescatar­ian, I’m al­ways de­lighted at the range of recipes in de­li­cious. that suit my diet, but this is­sue could have been writ­ten for me! Such amaz­ing ideas and flavours. Abi­gail Gor­don

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