HITTING THE SWEET SPOT
• Creating a show-stopping cake starts with choosing high-quality ingredients. CSR Sugar, a company that began in Sydney in 1855, has a wide range of sugars and syrups, such as golden syrup, that are baking essentials. • A delectable shade of caramel with a beautiful toffee taste, CSR Brown Sugar is ideal in cakes and desserts. • CSR Pure Icing Sugar is finely ground, 100 per cent pure cane sugar that’s perfect for dusting and icings.