Deniliquin Pastoral Times - - NEWS -

When it comes to Cen­tral IGA De­niliquin’s deli three things come to mind — a widerange of mouth-wa­ter­ing op­tions, fresh­ness, and friendly ser­vice.

The deli team stock a com­pre­hen­sive range of cold cut meats in­clud­ing salamis, hams, turkey, devon and more. There are sal­ads and pre-packed small good meats, as well as pre­made meals.

IGA also has a range of chicken and beef op­tions that the deli staff make them­selves each week.

Then there’s the range of spe­cialty cheeses, and the deli staff can even make fresh plat­ters to or­der for your next event or func­tion.

And make sure you ask the staff about their seafood op­tions, with fresh fish sold ev­ery Thurs­day.

Any­one who shops at IGA knows it’s al­most im­pos­si­ble to walk past the spread of food on dis­play in the deli and not stop to grab some­thing.

“Our deli staff pride them­selves on of­fer­ing only the best qual­ity meats, sal­ads, cheeses and seafood,” IGA co-owner Rob Hal­lum said.

“They also pride them­selves on of­fer­ing friendly ser­vice and are al­ways will­ing to help out their cus­tomers.”

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