SERVES 8 TAKES 20 MINS PLUS SETTING TIME
1 cup pretzels
400g Cadbury Dairy Milk
1 handful red M&M’S
White or silver sugar balls
Coconut, to sprinkle
1 Line a brownie tin with baking paper, making sure it comes up the sides.
2 Break pretzels so they resemble the shape of antlers.
3 Break chocolate into squares and melt in a saucepan on the stove over medium-low heat. Pour onto baking paper in the tin so it’s evenly covered.
4 Place pretzel antlers onto the chocolate, and add a red M&M between each set to make the nose. Place the sugar balls in above the M&M to make the eyes. Sprinkle with coconut and place in the fridge for 1 hour to set.
5 Once it’s set, pull the baking paper out and chop the chocolate into pieces.