Bossy CV

Meet Caro­line Khoo, the dessert de­signer (yes, that’s a thing!) at Nec­tar And Stone, who has cre­ated desserts for Tiffany & Co., Dior and Chris­tian Louboutin.

Girlfriend - - GF FEATURES -

Lunch goals

I don’t re­ally have a lunch rou­tine. I fre­quently snack dur­ing the day in­stead.

Snack style?

Fruits, smoked salmon on crack­ers, av­o­cado on a piece of toast.

9 to 5 sound­track

I love mu­sic. It de­pends on my mood, so it varies from bal­lads to R&B to clas­si­cal!

Uni­form

I am not a very prac­ti­cal per­son when it comes to at­tire. Hav­ing worked in the fash­ion in­dus­try, I al­ways like to look good. I go by that motto: “Look good, feel good.”

Work squad

My team is small. I am not a su­per-large com­pany and like to work with peo­ple I know re­ally well.

Desk sitch

Fairly min­i­mal. I like to have some nice flow­ers, a few books, lap­top and some good pens by my side.

Sta­tionery game

I am lucky to know so many amaz­ing busi­nesses like Blush­ing Con­fetti,

Miss Poppy De­sign and kikki.K, who all pro­vide me with the most beau­ti­ful sta­tionery prod­ucts.

Pay­day splurge?

A vin­tage Ce­line hand­bag.

Real talk

Give your­self time to build on your skills – step by step. Ex­plore your sur­round­ings by vis­it­ing flower shops, mu­se­ums, read­ing books – all these small things help to build your ex­pe­ri­ences, which you can ap­ply in telling a story with desserts.

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