EVENT 7 DE­TAILS

Gourmet Traveller (Australia) - - On The Table -

CHEF

Paul Carmichael

TOPIC

Caribbean Flavours

LO­CA­TION

Har­vey Nor­man @ Do­mayne, 84 O’Rior­dan St, Alexan­dria, NSW

DATE & TIME

Pre-Event 6:15, Event 7pm, Wed­nes­day 2 Au­gust

TICK­ETS

$60 each

TO BOOK

gourmetinsti­tute.pleez­pay.com

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