THE FINE PRINT

Gourmet Traveller (Australia) - - Restaurant Awards -

GET­TING THERE Emi­rates op­er­ates daily flights from Syd­ney, Mel­bourne, Bris­bane, Perth and Ade­laide to Dubai, con­nect­ing to a daily flight to Venice (emi­rates.com). From Venice, a one-way ticket on a va­poretto (wa­ter­bus) from Pi­azza San Marco to the la­goon is­lands costs €7.50 and is valid for 75 min­utes. A tourist day-pass costs €20. A pri­vate wa­ter taxi costs €130 for four peo­ple one way. It’s pos­si­ble to visit Mu­rano and Bu­rano in a day and squeeze in a lazy lunch at one of the is­lands. For more leisurely ex­plo­ration, ex­tend your visit over two days and in­clude an overnight stop at Maz­zorbo or Bu­rano.

EAT

Al Gatto Nero Via Gi­udecca 88, Bu­rano, gat­tonero.com Venissa Wine Re­sort Fon­da­menta Santa Ca­te­rina 3, Maz­zorbo, venissa.it Lo­canda Cipri­ani Pi­azza Santa Fosca 29, Tor­cello, lo­can­dacipri­ani.com Ac­quas­tanca Fon­da­menta Manin 48, Mu­rano, ac­quas­tanca.it

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