FREEZE FRAME

No ice-cream ma­chine? No prob­lem. These no-churn frozen treats are a snap.

Gourmet Traveller (Australia) - - News - Recipes & food styling EMMA KNOWLES Pho­tog­ra­phy BEN DEARNLEY Styling VANESSA AUSTIN

No ice-cream ma­chine? No prob­lem. These no-churn frozen treats are a snap. Peach Melba pops all round.

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