GQ (Australia) - - TASTE & TRAVEL -

“I first be­came aware of this place af­ter An­thony Bour­dain went there for one of his pro­grams. You have this beau­ti­ful ho­tel [Le Parker Meri­dien] and in­side there’s a scruffy joint with amaz­ing burgers. There’s two choices – a burger with the works or a cheese­burger – and dou­ble it or have it with­out a bun. That’s it. Ge­nius.” burg­er­

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