THINGS WE LOVE
Leading German kitchen appliance brand NEFF Australia and South Melbourne Market announce an exciting new partnership that celebrates their shared passion for food and culinary excellence.
The Neff Market Kitchen is now the new home of the Market’s hugely successful and extremely popular cooking school. Offering a range of classes at differing levels of skill and price point, The Neff Market Kitchen brings together some of Australia’s best chefs with people who are passionate about cooking, in an innovative new culinary space.
Classes are run by some of Melbourne’s most esteemed and admired chefs including Jesse Gerner (Bomba, Green Park, Añada), Nicky Riemer (Union Dining), Tony Twitchett (Taxi Kitchen), Joe Grbac (St Crispin), Adam D’Sylva (Coda, Tonka), Luke Croston (The Press Club) and Dai Duong (Uncle St Kilda).
Intimate class sizes allow plenty of opportunity to converse with the chef and learn about their areas of specialisation.