All that sparkles

Halliday - - Contents -

Tyson Stelzer breaks down sparkling and Cham­pagne for the sea­son

ere’s never been a bet­ter time to en­joy sparkling wine, says

Tyson Stelzer, who shares his buy­ing tips and top wines

for the sea­son.

is year has seen a record num­ber of di er­ent Cham­pagnes on Aus­tralian shelves, o er­ing more di­ver­sity than ever to your sparkling se­lec­tion. Mean­while, Aus­tralian sparkling has come of age, tak­ing out top place in cap­i­tal city wine shows for the rst time.

e best are now truly world-class.

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