2016 Oak­dene Vine­yards Jes­sica Sauvi­gnon Blanc

Halliday - - Sauvignon Blanc - Wine­mak­ers Robin Brock­ett and Mar­cus Holt

A bou­quet of trop­i­cal fruit with cit­rus over­tones and bar­rel-fer­ment char­ac­ters. Fruit and vanilla flavours are bal­anced by fresh acid­ity and a min­eral edge, with oak adding tex­ture to the mid-palate. 96 points James Hal­l­i­day.

What’s unique about this wine? Bar­rel fer­men­ta­tion and mat­u­ra­tion re­sult in tex­ture, bal­ance, re­strained fruit and a long palate. It also has the abil­ity to age well, adding com­plex­ity and depth of char­ac­ter.

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