REF­ER­ENCES

Healthy Food Guide (Australia) - - CONTENTS -

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Heart Foun­da­tion. 2016. High blood pres­sure: Un­der­stand­ing and man­ag­ing your blood pres­sure — Sec­ond edi­tion. Avail­able at www.heart­foun­da­tion.org.au Ac­cessed June 2018. Ve­gAn di­eTs: risks vs re­wArds, p16 Key et al. 2009. Can­cer in­ci­dence in veg­e­tar­i­ans: Re­sults from the Euro­pean Prospec­tive In­ves­ti­ga­tion into Can­cer and Nu­tri­tion (EPIC-Ox­ford). Am J Clin Nutr. 89(5): 1620S–1626S.

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The Mi­graine World Sum­mit. About the Mi­graine World Sum­mit. Avail­able at www. mi­graineworld­sum­mit.com Ac­cessed June 2018. how Much iron is in ThAT food? p82 Aus­tralian Bureau of Sta­tis­tics (ABS). 2015. Iron. Avail­able at www.abs.gov.au Ac­cessed April 2018.

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Heart Foun­da­tion. Healthy fat choices. Avail­able at www.heart­foun­da­tion.org.au Ac­cessed May 2018. All ref­er­ences are abridged.

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