LUKE NGUYEN’S VIETNAM
SBS One, 7.30pm ★★★★★ Now here’s a tip: under no circumstances watch this show on an empty stomach. Luke introduces us to the street food of Hanoi. First, pho: we have all eaten it in Australia, but, somehow . . . And then, a spitroasted duck that may be one of the most delicious-looking dishes seen on the telly. We then learn how flimsy rice paper is made, and how to turn it into another highly seductive dish.