CHICKEN FLORENTINE

SERVES 4 PREP 10 MIN­UTES COOK 10 MIN­UTES $3 A SERVE

Homes+ (Australia) - - EASY FOOD -

2 slices white bread, crusts re­moved, coarsely torn Cook­ing oil spray 2 ta­ble­spoons freshly grated parme­san 1 ta­ble­spoon veg­etable or olive oil 1 clove gar­lic, crushed 4 un­crumbed chicken schnitzel steaks (thin sliced and pounded fil­lets) 20g re­duced-fat mar­garine 1 ta­ble­spoon plain flour 3/4 cup re­duced­fat milk 2 tea­spoons chopped flat-leaf pars­ley 1 bunch English spinach, stems trimmed

Newspapers in English

Newspapers from Australia

© PressReader. All rights reserved.