Wild Kitchen With Clayton Donovan an
Saturday, ABC, 6.30pm
If you’re a foodie, you need to make sure you’re around to watch this tasty offering. Hosted by indigenous chef Clayton Donovan (right) and filmed on the north coast of NSW, Wild Kitchen en uncovers Clayton’s unique approach to food whilehile exploring the beautiful landscape and diverse culture of the region. This episode is set in the heart of Gumbaynggrr country where Clayton travels up the Nambucca River to find out whatat goes into growing some of the country’s y’s freshest oysters. After collecting some local finger limes, Clayton puts togetherer a dish of oysters with avocado mousse and carrot foam.