Recipe: Tasty Peperoni Pizza Twists
YOU WILL NEED:
Puff pastry sheets Peperoni (or your choice of pizza topping) Shredded cheese
WHAT TO DO:
STEP 1. Allow your puff pasty to defrost and become soft so that it’s easy to twist and shape before cutting into thick strips.
STEP 2. Top the pastry with cheese and peperoni (or your favourite pizza toppings), leaving room around the edges. Fold the edges over to help keep your toppings secure.
STEP 3. Now it’s time to twist your pizza pastry! You can also sprinkle extra cheese on top before popping them on a baking tray. Ask an adult to help put them in the oven at 220°C and bake for 20 minutes or until golden brown.