Enter our competition to win a copy of New Pizza by Stefano Manfredi (Murdoch Books, $39.99). In this book, the Italian-born chef explains there is more to pizza than meatlovers, and describes its evolution from its origins in the laneways of Naples two centuries ago to today’s new-wave pizzas. For a chance to win, email firstname.lastname@example.org with “Cookbook giveaway” in the subject line and your name, address and contact number in the email body. Entries close at 5pm on Wednesday. The winner will be published here next Saturday.