Midland Reporter - - Sport -

HAR­RIS Or­ganic Wines will open up their cel­lar to the pub­lic this week for work­shops on sparkling wine as part of En­twined in the Val­ley.

The win­ery, which is one of the only cer­ti­fied or­ganic for­ti­fied winer­ies in Aus­tralia, will hold three work­shops over the week and show guests how tra­di­tional sparkling is made, tour the grounds and taste some of the award­win­ning wines.

Wine­maker Dun­can Har­ris has been run­ning the win­ery for the past 19 years and said his wine was not only good for peo­ple, but also the planet.

He said En­twined in the Val­ley was a good way for peo­ple to see what was on of­fer in the Swan Val­ley, es­pe­cially the winer­ies that only sold their prod­ucts from the cel­lar door.

Sparkling work­shops will be held on Thurs­day Oc­to­ber 12 and Satur­day Oct 14 from 6pm un­til 8pm and Sun­day Oct 15 from 2pm to 4pm.

Tick­ets are $25 per per­son.

Pic­ture: Bruce Hunt d474410

Dun­can Har­ris cracks open a bot­tle.

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