A fes­tive quirk

Port Douglas & Mossman Gazette - - FRONT PAGE -

CEL­E­BRATE in style this fes­tive sea­son at the new­est must-see ho­tel in Port Dou­glas, the fresh, funky and stylish QT Port Dou­glas, where con­tem­po­rary meets quirky. QT Port Dou­glas can cater for an in­ti­mate gath­er­ing or a crowd from dec­o­rated tables in their Bazaar res­tau­rant to your own pri­vate room. Bazaar is more than just a gourmet buf­fet feast, it is in­spired by a tra­di­tional mar­ket­place with a 21st cen­tury twist and the food starts from wood-fired piz­zas to the fresh­est of seafood. If a set menu is pre­ferred, con­fer­ence and sales ex­ec­u­tive Michelle Fitzjohn said their chefs can cater to even the most del­i­cate palate. “The chef can come up with some great menus and if you want to hire out space we have the deck, ball­room and rooms up­stairs and if small groups want to do pri­vate dinners, we’ve got spa­ces too,” she said. “With our chic de­signed fin­ishes, un­for­get­table food and drink menus, QT Port Dou­glas is the place to hold your Christ­mas party.” A Christ­mas din­ner in Bazaar is $55 per head, in­clud­ing ta­ble dec­o­ra­tions and a glass of bub­bles and for in­for­ma­tion on pri­vate func­tions and book­ings, contact QT on 4099 8900.

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