Seafood extra extravaganza
THE Port Douglas marina was packed to the brim with seafood and seafood lovers enjoying the last event of Carnivale.
Seafood chowder was a highlight of the day, along with fresh catches straight from the boat.
The crowds bought their seafood and headed home to cook a delicious lunch or sat down at the marina and enjoyed the afternoon of fresh seafood accompanied with cold drinks, live music and good company. 1: Bailey Ingram and Jason ’Pumpy’ Pearce 2: Deb and Otto 3: Mel Ketu and Ant Astill 4: Nicki Johnson, Emily Lanskey, Ashleigh and Mikayla Whyte 5: Robert Perry, Uli Burn and Lola with Reece Browne