Dairy-free Curd

MAKES 2½ cups PREP 5 min­utes COOK 15 min­utes

Recipes+ - - Index -

1 quan­tity Ba­sic Lemon Curd (recipe, p66)

+ 1/3 cup dairy-free mar­garine

+ 1/2 tea­spoon salt

Make Ba­sic Lemon Curd, as recipe di­rects, us­ing dairy-free mar­garine in­stead of but­ter and adding the salt.

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