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Simply Knitting - - In The Loop -

Nor­we­gian jumpers, if made from un­treated lamb­swool, don’t need wash­ing! Bury­ing them un­der some snow (or be­hind the ice cream in the freezer) for 24 hours will kill off bac­te­ria. Find out more at www.calm­mo­ment. com/es­cap­ing/how-to-wear-anor­we­gian-jumper/.

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