In­gre­di­ents

Southern Gazette (South Perth) - - YOUR GENERATION -

- 400g can no-added-salt brown lentils, drained - Half a gar­lic clove, chopped - 2 spring onions (in­clud­ing green tops), sliced - 1 bunch English spinach leaves, shred­ded - 150g re­duced-fat feta cheese, crumbed - 1 pun­net cheery toma­toes, halved - 2 tbs wal­nuts, chopped - Half a cup low-fat Ital­ian salad dress­ing

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