FEATHERS AND FINS
LUNCH DAILY FROM MIDDAY TO 2PM, AND DINNER DAILY FROM 6PM
A modern twist on the traditional Surf and Turf, this dish is a favourite of customers – and for good reason. Creamy garlic sauce drips lavishly over tender prawns, topping the most tender and moist seasoned chicken I have ever had the pleasure of tasting. Cutting through the richness is a mound of sweet potato mash, homely and flavoursome. Perfectly cooked al dente broccoli and carrots provide a fresh finish to the dish.