Style Magazine - - Dining - Promotion -

Cooked for 16 hours straight with no MSG what­so­ever, this di­vine meal is the most vivid rep­re­sen­ta­tion of Viet­nam.

The thinly-sliced, ten­der beef melted in your mouth, and the pho was flavour­some and punchy, heavy with the smell of spices, com­pli­mented by re­fresh­ing bean sprouts.

Swim­ming with noo­dles, this highly fill­ing meal en­velops the tra­di­tional, whole­some side of Asia, and all three come highly rec­om­mended.

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