Sunday Herald Sun - Stellar - - Travel -

Feel like you’re step­ping into the pages of an Enid Bly­ton story with lunch at the En­chanted Fig Tree. Lo­cated on the se­cluded north coast, you can dine on lo­cal free-range pork, blue swim­mer crab and hal­loumi. In the colder months, the op­er­a­tion moves into a 150-year-old shear­ing shed.

Step into a mag­i­cal world with lunch at the EN­CHANTED FIG TREE ($115 per per­son, plus drinks); han­nafor­dand­sachs.com.au.

Af­ter lunch, re­stock your liquor cab­i­net at KAN­GA­ROO IS­LAND SPIR­ITS’ cel­lar door, and drop in for tast­ings at the dis­tillery; kispir­its.com.au.

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