Wil­son & Mar­ket col­lab­o­rates with Len­nox Hastie

Sunday Herald Sun - - Sport -

Ac­claimed chef Paul Wil­son will wel­come Syd­ney chef Len­nox Hastie of Syd­ney’s two hat­ted Fire­door restau­rant for a spe­cial one night only culinary event at Wil­son & Mar­ket. A fiery six-course menu cre­ated by Paul Wil­son and Len­nox Hastie will be served and matched with Port Phillip Es­tate pre­mium wine. For your chance to WIN the op­por­tu­nity to en­joy this ex­clu­sive culinary event with three friends val­ued at $220 per per­son: En­ter now at her­ald­sun.com.au/com­pe­ti­tions

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