Sunday Tasmanian - Tassie Living - - TASTE -

THE 16th edi­tion of Jeremy Oliver’s The Aus­tralian Wine

An­nual 2013 ($ 29.95) is a must- have for the dis­cern­ing wine buyer. It in­cludes 1400 tast­ing notes on re­cent re­leases from more than 300 winer­ies, 14,000 back- vin­tage notes, his take on what’s hot and what’s not, what to cel­lar, his Top 100 and his best buys un­der $ 20. For the first time, it’s also avail­able in Man­darin Chi­nese.

Newspapers in English

Newspapers from Australia

© PressReader. All rights reserved.