FOOD FAC­TORY: SU­PER­SIZED

SBS ONE, 7.30pm

Sunday Tasmanian - Tassie Living - - TV -

UK foodie Ste­fan Gates wants to dis­cover the se­crets be­hind mass pro­duced items we all buy from the su­per­mar­ket. In this episode, the pop­u­lar or­ange squash is pro­duced by his guests An­ton Du Beke, a pop­u­lar ball­room dancer and TV pre­sen­ter, and ac­tress Jodie Prenger. From us­ing a bi­cy­cle to a ce­ment mixer, it’s easy to un­der­stand why fac­tory pro­duced items are un­der­rated. Mean­while, Ste­fan finds out what’s in tomato soup.

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