the lat­est

Sunday Tasmanian - Tassie Living - - TASTE -

TODAY: Jamie Preg­nell jazz duo at Sfuso in Black­mans Bay. 6pm- 8pm. 6229 2548

WED­NES­DAY: Span­ish sherry, ports and for­ti­fied tast­ing. Cool Wine 6pm to 7.30pm. $ 26.50. Book­ings es­sen­tial. 6231 4000

THURS­DAY: Bot­tega Ro­tolo’s all about oils with Ju­lia Lis­boa. $ 30. 7pm to 8.30pm. 6234 9978

SEPTEM­BER 15: Cuise­naire Gypsy Swing at Sfuso in Black­mans Bay. 6pm to 8pm. 6229 2548

SEPTEM­BER 19: David Fluke’s per­fect pas­try and bis­cuits at Bot­tega Ro­tolo. $ 95 6.30pm to 9.30pm. 6234 9978

SEPTEM­BER 20: Big beer tast­ing. Cool Wine 5pm to 7.30pm. $ 15. Book­ing es­sen­tial. 6231 4000

SEPTEM­BER 25: Malt whisky tast­ing with Glen­far­clas and oth­ers guided by ex­pert, Jim Kelly. Cool Wine. 6pm to 7.15pm $ 36.50 Book­ings es­sen­tial. 6231 4000

TASTE OF THE HUON stall­holder ap­pli­ca­tions are now open, clos­ing Oc­to­ber 1. Con­tact Roger Oates 0457 877 723. www.tas­te­ofthe­huon.com

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