AND THE WIN­NER IS…

Sunday Tasmanian - Tassie Living - - TASTE -

Best sparkling: Pirie Non Vin­tage; Best aro­matic white: Moores Hill Ries­ling 2013; Best full- bod­ied white or chardon­nay: Der­went Es­tate Chardon­nay 2012; Best light red: Moo­rilla Praxis Pinot Noir 2012; Best pinot noir: Kelve­don Pinot Noir 2011: Best full bod­ied red: Mar­i­ons Shiraz 2012: Best sweet white: Ta­mar Ridge Botry­tis Ries­ling 2012; Best Pil­sner/ Wheat Beer: Moo Brew Sai­son; Best Ale: Seven Sheds 1AA: Best Porter/ Dark Beer: Seven Sheds Wil­lie Warmer: Top Dry Cider: Wil­lie Smiths; Top Sweet Cider: Franks’ Sum­mer Pearl

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