Sunday Tasmanian - Tassie Living - - TV -

WHILE Nigella Law­son’s per­sonal life may be re­ceiv­ing ving more at­ten­tion lately than her cook­ing, the queen of the kitchen still knows how to whip up some tasty treats. In this episode isode she con­cocts a spaghetti dish with squid, prawns and chilli; cheat’s sausage meat­balls and a pasta meal with peas and pancetta she de­scribes as mak­ing you feel like you’re u’re “be­ing wrapped in a warm, cosy blan­ket’’. If that’s not enough ugh to en­tice, for dessert there’s yo­ghurt pot cake and tiramisini amisini – a tiramisu in a mar­tini glass.

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