Reynold Poernomo is living the MasterChef dream. Since coming fourth on the show in 2015 he’s turned his niche field, fancy desserts, into running his own dessert bar in Sydney. Tonight’s an elimination episode and Reynold is setting the pressure test. No pressure, then. Unfortunately for the person evicted you really need to get to the pointy end of MasterChef to get enough airtime to quit your regular job and move into cooking full-time.