Hobart Brew­ing Com­pany

Sunday Tasmanian - Tassie Living - - LOCAL FOOD -

XTRA TAS­MA­NIAN PALE ALE

Made with Tas­ma­nian hops, the Xtra is so named be­cause it is big­ger and hop­pier than reg­u­lar beer. It pours a deep golden blend of flo­ral, spice, and fruit hop­pi­ness, and fin­ishes with a firm and lin­ger­ing bit­ter­ness and is avail­able on tap and from Fe­bru­ary, in bot­tles. Mac­quarie Point Red Shed, 16 Evans St, Hobart

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