Sunday Tasmanian - Tassie Living - - TASSLE LIVING -

• Make sure to cook the pan­cake bat­ter straight away, be­cause the egg white will lose its vol­ume if the mix­ture sits for too long. • You can also serve th­ese pan­cakes with whipped cream and fruit or lemon curd. • You can add ½ cup (75g) of frozen mixed berries to the mix.

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