Get ahead:

Super Food Ideas - - MIDWEEK MEALS -

+ FOR MON­DAY’S DIN­NER: Make step 1 of the Egg­plant and Chilli Pasta. Cool. Spoon into an air­tight con­tainer. Re­frig­er­ate for up to 2 days. + FOR WED­NES­DAY’S DIN­NER: Make step 1 of the Chicken Meat­ball Laksa. Place in an air­tight con­tainer and store in the fridge for up to 1 day. + FOR FRI­DAY’S DIN­NER: Make step 2 of the Teriyaki Beef and Gy­oza Bento Box. Place beef mix­ture and re­main­ing soy mix­ture in sep­a­rate air­tight con­tain­ers and store in the fridge for up to 2 days.

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